Painted Fork is a blog about being creative in the kitchen and eating healthy made easy. Homemade, rustic, natural foods plus a few DIY. Follow along on Instagram!
This weekend, I was craving a “fall” treat and apple pie sounded like a great option but I didn’t think I’d have the time to do a pie. So, I decided to make a simple galette instead. Genius! I started with this recipe from Food & Wine and tweaked the ingredients a bit to have extra ~spice~…
Summer is in full swing and that means easy, no-bake treats are pretty much the only thing I want to think about these days. Here’s a roundup of some of my all-time favorite summertime treats that are healthy, no-bake, and naturally gluten-free, vegan, and/or paleo. Enjoy! – H PS – Apparently I really like blueberries,…
It’s been a while (like years) since I’ve posted an energy bar recipe but that doesn’t mean I haven’t been making them! Here’s a recipe for a batch made with just three simple ingredients: cherries, dates, and almonds. The cherries have such a nice tartness and pair well with almonds. The dates are kind of…
If you’ve ever visited Asheville, North Carolina, you’ve probably eaten at or at least heard of Green Sage Cafe — it’s kind of a staple. It’s safe to say I absolutely LOVE the Buddha Bowl from Green Sage… I order it more often than I’d like to admit. Here’s my take on how you can…
All I have to say about black bean hummus is that it has been on heavy rotation at our house lately because we can’t. stop. eating. it. It’s simple, tastes awesome, is sooo much less expensive than store-bought black bean hummus, and is good for you! What’s not to love about all of that goodness? Oh,…
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