Banana Oat Pancakes (gf)

We are kind of obsessed with these gluten-free banana oat pancakes right now. When I say obsessed, I mean, we’ve made them at least 3-4 times in the last 2 weeks. That seems excessive, don’t you think? They’re just so dang tasty and ~seem~ healthier because they’re basically made out of bananas, oats, and eggs….

Easy Mini Nut Butter Cups (gf/vegan/paleo)

Trust me — you’re going to want to remember this recipe for super-easy, mini nut butter cups the next time you think of reaching for the Reese’s or Justin’s cups. Whip ’em up in minutes, chill them til firm, and voila! And, they are paleo, vegan, gluten-free so that means you can eat extra, right?…

Super Easy Fridge Pickles

Ok, so — making dill pickles in your fridge is a super-easy way to get tangy, crunchy pickles made fresh right at home. You can literally eat them within hours and they are AWESOME. Even better, fresh dill is crazy cheap at the farmer’s market during the summer. The recipe below makes a pretty big batch,…

No-Bake Edible Cookie Dough (gf/vegan/paleo)

I swear when it’s hot out, ALL I want to do is bake yummy things but there’s no way that I’m turning on that oven. Anybody else get that way? So, out of desperation for something ~special~ to munch on that was still fairly guilt-free came this recipe for gluten-free, vegan, pretty much paleo, no-bake,…

Homemade Muesli (gf/veg)

What the heck is muesli? Well, it’s basically an un-baked version of granola. It’s a super common breakfast cereal in Europe and is starting to catch on here in the United States too. People love muesli because is a calorie-dense, protein-packed snack that will definitely fill you up and hold you over for a while….

No-Bake Coconut Macaroon Bites (gf/vegan/paleo)

I’m not going to rant about how you should eat such-and-such amount of coconut oil per day to prevent this-and-that. But, I will tell you that the stuff is awesome, is getting more and more affordable every day, AND you can make adorable little bite-sized coconut macaroons like these without ever firing up the oven….

Clean-Eating Egg Bake

Whether you’re looking for a new go-to egg bake recipe for the holidays or simply looking for something tasty to whip together on a Saturday morning, this egg bake (or frittata) will do the trick! As I’m writing this, it’s the Saturday morning before Easter… Which might be why I’ve got egg bake on the…

Healthy Pumpkin Pancakes (gf/paleo)

Who says you can only have pumpkin pancakes during the fall? Not me, that’s who! Eric and I make these pancakes fairly often. They tend to be our go-to weekend treat, especially on mornings where we have time to sleep in and be lazy. :) The awesome thing about these pancakes is that, unlike most…

Fudgy Flourless Chocolate Cake (gf/paleo)

Whether you’re looking for a gluten-free or paleo treat to share with a loved one for their Birthday or Valentine’s Day or heck, even just planning to eat on your own — this indulgent flourless chocolate cake is an absolute MUST try. Not only is it insanely easy to make (hello, 4 ingredients), it’s also…

Crispy Curry Roasted Chickpeas

Prepare yourself for some seriously addictive snacking. These Crispy Curry Roasted Chickpeas are super easy to make and can be used as a crunchy topping on your salad or soup or just eaten by the handful! What’s better than a snack that is delicious AND full of nutrition? You might think you’d feel guilty munching…

Follower Favorites of 2016

All month-long I’m planning to do some reflecting in my personal life, professional life, and yep, here on the blog. I’ve never been a big fan of setting new year’s resolutions -mostly because I can’t keep them. But, also I feel like we tend to get so caught up in setting new goals that we…

Cranberry Orange Scones with Sweet Orange Glaze (gf/paleo)

What is it about the cranberry + orange flavor combo that is SO irresistible?! I was excited to put together a yummy paleo and gluten-free cranberry orange scone recipe to share and these hit the nail right on the head. 👌 Like my Blueberry Walnut Scones, these are made with almond flour so they’ve got a nice…