If you’re not familiar with shakshuka, prepare to have your mind (and tastebuds) blown. This dish, pronounced shack-shoe-kuh, basically consists of eggs poached in a spicy tomato sauce and believe me, it’s reeeeeally good. It’s also super easy to make but looks impressive, so be sure to bookmark this for the next time you have friends or…
Tag: PALEO
Sausage & Veggies Skillet (gf/paleo)
This dish is our go-to when we want a simple but suuuuper flavorful dinner on a weeknight. As my coworkers can attest, it’s also a favorite for meal-prepping lunch for the week. The best part is that it is prepared in one pan, ONE PAN, and requires minimal prep. Honestly, it’s a win-win-win situation. One…
Homemade Creamy Tomato Soup (gf/paleo/veg)
I’ve never been a big fan of soup but over the years, it’s definitely grown on me. That said, tomato soup has always had a special place in my heart (and tummy). There was even a time in high school where my after-school snack was a can of tomato soup and a grilled cheese sandwich…
Blueberry Walnut Scones (gf/paleo)
I’ve made this scones recipe so many times, and every time I remember how delish and easy it is! These paleo, grain-free scones come out nice and crumbly and slightly sweet and pair perfectly with coffee… mmm! This recipe uses blueberries and walnuts, but I would highly recommend getting creative with the stir-ins. Hope you…
No-Bake Blueberry Peaches n’ Cream Tart (gf/paleo/vegan)
OK, I know summer is over but I finally got around to pulling together this post. Hopefully you can still find peaches at your grocer, but if not, I think you could substitute any seasonal fruit on top for a tasty, paleo cream pie with a graham-cracker-like crust made from almond flour and coconut oil….
Painted Fork 