I decided to make this dish a week or so ago because Eric and I had our friends Josh & Megan over for din din. They’re both vegetarian while Eric and I are paleo – preeeeetty different tastes. Fun fact: I was veg for all of high school and college and only recently started eating…
Author: Heather | PaintedFork.com
Heather is the recipe developer, food stylist, photographer, and writer for Painted Fork.
Coconut Milk Fudge Pops (paleo/vegan)
These pops are srsly delicious and easy to make. Forget buying fudge pops that are filled with who knows what when you can make your own with all natural, yummy ingredients. Hope you enjoy this super simple treat! Coconut Milk Fudge Pops Tools Needed: 4 regular sized popsicle mold OR make mini-pops using an ice…
DIY Scarf Throw Pillow Cover
Have some throw pillows lying around that could use a makeover? Here’s a great DIY trick to quickly (and cheaply) give them an update! All you have to do is rummage through your closet to find some scarves (preferably square scarves) that you don’t use anymore OR make a trip to your local thrift shop…
Cauliflower Crust Pizza (gf/paleo)
We’ve tried a number of different pizza crust alternatives (including gluten-free ones when Eric was going through that phase) and frankly, they stink compared to the real deal. The recipe below is by far the most satisfying alternative version of a pizza crust that we’ve tried. It’s actually pretty good. It will never come close to the…
Coconut Milk Chocolate Mousse (gf/paleo/vegan)
I recently whipped this up (literally) to use as a frosting on my Paleo Chocolate Cupcakes but I must say, it’s pretty darn good ridin’ solo. Since this doesn’t require much introduction, let’s get right to it… Coconut Milk Chocolate Mousse Ingredients: 1 can full-fat coconut milk, chilled overnight 1/3 cup honey or maple syrup 1…
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