This super rainy and hot summer has been making my herbs grow like crazy! Am I alone here? Does anyone else have an absurd amount of herbs right now?! Here’s a super simple and delish way to put some of those excess herbs to use. Spread this herbed butter on toast, slather on mashed potatoes…
Author: Heather | PaintedFork.com
Fresh Strawberry Kale Salad with Lemon Vinaigrette
Ok, sorry for all the pics on this one… Actually, no I’m not sorry. This salad is fresh and bright and bootyful and the perfect ode to summer. Hope you like looking at it as much as I like eating it! Nom nom nom… Not to mention, this super simple lemon vinaigrette is zesty and…
One-Ingredient Blueberry Popsicles
Did I mention before that I am hooked on making frozen treats this summer? Because that is definitely the situation. ☀️ This one is a no-brainer… The one ingredient (in case you missed it) is blueberries. Thus, these frozen treats are naturally sweet, tasty, and obviously gluten-free, paleo, vegan, etc. Hurrah! Not to mention, they…
Avocado Truffle Balls (gf/vegan/paleo)
Easy paleo dessert recipe for truffles made with avocados and Enjoy Life chocolate chips.
Honey Nut Granola Bars
We’re currently obsessed with making snack bites using honey as the binding ingredient. It tastes great and is totally natural, which makes us super happy. They’re too easy for not to try making them… Hope you enjoy these seriously addictive honey-powered bites! Honey Nut Granola Bars Ingredients: 3/4 cup raw almonds (unsalted, rough chopped) 3/4…
