Thai-Inspired Coconut Cashew Curry

Ok, this is definitely going to be a recipe that gets repeated in this house again and again! For so long, I was intimidated by the idea of making homemade curry until recently when I had a meal kit (I think it was PurpleCarrot?) that was for a homemade curry, and I realized it’s really…

Blueberry Lemon Galette

Ya’ll already know I love a galette — aka a rustic pie. It’s simple. It’s delicious. It doesn’t have the same level of stress of a regular ol’ pie where your crust might not cook and the filling might not set or the whole top crumbles. Plus, all the deliciousness of summer is in full…

Pt. 4: Recipe for Classic Sourdough Bread

There’s simply nothing better than the smell of a freshly baked loaf of homemade sourdough bread right out of the oven! 🤤 Below you’ll find my current go-to recipe for homemade sourdough bread. This recipe is simple to follow and requires no traditional “kneading” of the dough. Instead, it uses a technique called “stretch and…

Pt 1: My Intro to Sourdough Bread

I recently received a sourdough starter from a friend of a friend and have blossomed into a full-blown, obsessed-with-sourdough baker. After years of experiencing pain after eating bread, I’d all but accepted my fate. Not gluten intolerant, but definitely sensitive. So, I just avoided it. Except for when I didn’t. I am certainly not a…

Spiced Apple Galette

This weekend, I was craving a “fall” treat and apple pie sounded like a great option but I didn’t think I’d have the time to do a pie. So, I decided to make a simple galette instead. Genius! I started with this recipe from Food & Wine and tweaked the ingredients a bit to have extra ~spice~…