I recently realized that I had hit my one year anniversary of baking sourdough bread. Is that a major life milestone? No. But it’s certainly a baking milestone! And it’s a milestone that I felt was worth sharing and worth reflecting on. Over the last year, I’ve really started to think of myself as a…
Author: Heather | PaintedFork.com
Heather is the recipe developer, food stylist, photographer, and writer for Painted Fork.
Best Ever Sugar Cookies & Royal Icing
This sugar cookie dough recipe is a hand-me-down from a friends mom, so you know it’s good! The dough handles very well and bakes into tender and sweet sugar cookies that we LOVE. The yield is about 5 dozen when using standard cookie cutters, so it’s perfect for sharing or doing a cookie-exchange. I’ve also…
Multi-Seed Sourdough Rye Bread
Hello! If you’ve been following along on my Instagram, you may know I’ve been experimenting with different flavors for sourdough bread. This recipe was so tasty I had to share right away! With iPhone pics! Crazy, I know. If you haven’t baked sourdough before, I recommend checking out my beginners guide/recipe OR honestly just dive…
The BEST Chocolate Chip Cookies
These cookies are absolutely irresistible and, I have on great authority, are the best chocolate cookies you will ever bake. What makes them so special? They are a killer combo of soft and chewy inside with crisp edges. They use chocolate chunks (not chips!) which are mission-critical for getting ooey gooey layers of chocolate inside….
Stone Fruit Galette
Hi friends! It’s been a while since I’ve posted recipes here on the blog BUT I regularly post photos and recipes on my @PaintedFork Instagram account. So, if you haven’t already, be sure to follow me there for the latest and greatest. Already follow me on IG? Tag a friend in the comments of one…
